It's the time of year for wintery desserts

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Topping Ingredients:

50g butter, 1/4 cup firmly packed brown sugar, 1 cup rolled oats

Using fingertips, rub the butter and flour together until it resembles course breadcrumbs. Mix in sugar and oats.


Berry Filling Ingredients:

500g frozen berries, 1tsp vanilla essence, 2 tbs brown sugar

Combine the berries, vanilla and sugar in a bowl.

Spoon the berry mixture into the baking dish. Sprinkle crumble topping over berries.

Bake 30-35 minutes at 180 degrees C until golden brown.

Serve with ice-cream, cream or custard.

baking bakingdish crumble dish dessert

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